Patti Klos, Director of Dining and Business Services, Tufts University

Originally from Hawaii, Patti Klos arrived in New England (via Indiana) to work at Tufts in 1989. Salmon of all types and the Spiced Chickpea Taco Salad are her favorite Tufts Dining items.  She loves creating a community for Tufts students and the smart, hard-working, and dedicated staff she works with.